Walnut (walnut) is a wood sometimes used for knife handles and has the following characteristics
- Beautiful grain: Walnut has a distinctive deep brown to dark brown grain that gives it a very beautiful appearance. This grain gives the knife handle a rich texture.
- Hardness and Durability: Walnut is hard and strong. When used as a knife handle, it is expected to be resistant to splitting and durable.
- Moderate weight: Walnut has a moderate weight, making it easy to balance the knife. This makes it easier for the user to hold and manipulate the knife.
- Pleasant to the touch: Walnut is smooth and pleasant to the touch, providing a comfortable feel when holding the knife. The material is gentle to the hand even when using the knife for long periods of time.
- Moisture resistance: Walnut is resistant to moisture and does not expand when exposed to water. This makes it easier to maintain the longevity and stability of the knife handle.
- Easy to care for: Walnut is an easy material to care for. It absorbs relatively little oil for a wood product, making it easy to care for.
Walnut has a luxurious feel and is often used as a knife handle. Its beautiful grain and practical characteristics make it an attractive handle material for knife enthusiasts and professional cooks.
*This is a translation by a translation tool.
